Easy Ice Cream Pie - cooking recipe

Ingredients
    1 pkg. Oreo cookies
    1/2 gal. ice cream (any kind; butter pecan is good)
    2/3 c. chopped pecans
    1 can Hershey's syrup
Preparation
    Crumble Oreos and spread in 9 x 13-inch pyrex dish.
    Spread softened ice cream on top.
    Pour chocolate syrup over ice cream and sprinkle with nuts.
    Freeze.
    Serves 15.

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