Minted Hot Cocoa Mix - cooking recipe
Ingredients
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3 - 4 1/2 in. sticks peppermint candy
1 c. powdered non-dairy creamer
1 c. sifted powdered sugar
1/4 c. cocoa
Preparation
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Place candy in a heavy duty zip-top bag.
Crush candy with a mallet.
Combine crushed candy and remaining ingredients.
Store in an air tight container.
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