Minted Hot Cocoa Mix - cooking recipe

Ingredients
    3 - 4 1/2 in. sticks peppermint candy
    1 c. powdered non-dairy creamer
    1 c. sifted powdered sugar
    1/4 c. cocoa
Preparation
    Place candy in a heavy duty zip-top bag.
    Crush candy with a mallet.
    Combine crushed candy and remaining ingredients.
    Store in an air tight container.

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