Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/4 c. water
3/4 c. Karo syrup
1 Tbsp. butter
2 c. peanuts
1 tsp. soda

Preparation

Mix first 4 ingredients;
bring to a boil. Add peanuts. Cook over high
heat,
stirring constantly, until light golden brown. Remove from heat;
stir in soda and pour into pans.
I use 3 pie tins, sprayed with Pam.