Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
2 sticks margarine, melted
4 to 6 bananas
2 c. powdered sugar
2 eggs
1 small can crushed pineapple, drained
1 c. chopped pecans

Preparation

Mix 1 stick margarine and graham cracker crumbs in a 9 x 13-inch dish.
Press mixture firmly to bottom and sides of dish. Bake 8 minutes.
Cool.