Pork Chop Casserole - cooking recipe

Ingredients

1 c. Minute rice
1 can tomato sauce
4 to 6 pork chops
1 qt. green beans, cooked
onion, chopped
salt and pepper to taste

Preparation

Brown chops in fat in skillet.
Make layers in casserole of rice (from box) and green beans.
Add sauce, onion, salt and pepper.
Top with pork chops.
Cook in a 350\u00b0 oven for 1 hour.