Champagne Salad - cooking recipe

Ingredients

10 oz. pkg. frozen strawberries, thawed
4 c. Dream Whip
8 oz. cream cheese, softened
20 oz. can unsweetened crushed pineapple, drained
1/2 c. chopped walnuts
2 sliced bananas

Preparation

Blend whipped cream and cream cheese together.
Fold in fruit and nuts.
Freeze.
Serve semi-thawed and cut into squares.