Fudge Nut Pie - cooking recipe

Ingredients

2 1/2 Tbsp. cocoa
1/4 c. margarine
1 1/2 c. sugar
2 eggs
2/3 c. evaporated milk
1 c. pecans, chopped
1 tsp. vanilla

Preparation

Mix all ingredients and pour into unbaked pie shell.
Bake at 350\u00b0 for about 50 minutes.