Short Cut Guacamole - cooking recipe

Ingredients

15 oz. can black beans, rinsed and drained
1/4 c. chopped onion
2 tsp. lime juice
2 tsp. orange juice
2 garlic cloves, minced
1/8 tsp. salt
1/4 tsp. black pepper

Preparation

Place beans in food processor and chop until chunky. Add remaining ingredients and mix thoroughly.