Guacamole Dip - cooking recipe

Ingredients

2 soft ripe avocados, mashed
2 Tbsp. lemon juice
1 large tomato
1/4 c. mayonnaise
1 Tbsp. grated onion
salt to taste

Preparation

Peel tomato and finely chop. Combine all ingredients. Cover tightly and chill. Serve with tortilla chips.