Baked Corn - cooking recipe
Ingredients
- 
                            1 (16 oz.) can crushed corn
1 Tbsp. flour
1 Tbsp. sugar
1 Tbsp. butter
1 tsp. salt
2 eggs, beaten
1/4 c. milk
Preparation
- 
                            Mix above and bake at 350\u00b0 for 1 hour.
                        

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