Cranberry Pear Compote(Low Calorie) - cooking recipe

Ingredients

1 Medium Pear Peeled & Chopped
1 Medium Apple Peeled & Chopped
1 Cup Fresh or Frozen Cranberries
1/4 Cup Water
3 Tbsp. Brown Sugar
1/2 tsp. Cinnamon

Preparation

Combine all ingredients and bring to a boil.
Reduce heat and simmer uncovered until berries pop and sauce thickens about 15 minutes stirring occasionally.
Serve warm or cold.