Impossible Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. self-rising flour
2 c. milk
1 Tbsp. vanilla
1/2 stick melted butter
7 oz. coconut

Preparation

Beat eggs until light, add sugar and flour.
Mix well, stir in milk, vanilla and butter.
Stir in coconut lightly.
Pour in 2 well buttered 9-inch pie pans.
Bake at 350\u00b0 for 35 minutes.
Forms its own crust.