Zesty Italian Mini Breadsticks - cooking recipe

Ingredients

1 (11 oz.) can Pillsbury refrigerated soft breadsticks
1/4 c. grated Parmesan cheese
1/2 tsp. dried Italian seasoning
1/4 tsp. garlic powder

Preparation

Unroll breadsticks; do not separate.
Cut dough crosswise into 5 equal parts.
Separate into individual pieces.
In plastic bag, combine Parmesan cheese and seasoning.
Add dough pieces and shake to coat.
Place on cookie sheet and bake 8 to 14 minutes until golden brown. Dip in spaghetti or pizza sauce.