Taco Salad - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 pkg. taco seasoning mix
    1/4 head lettuce, shredded
    2 to 3 tomatoes, cubed
    1 1/2 c. shredded mild Cheddar cheese
    taco sauce
    sour cream
    3/4 c. water
    1 bag Tostitos or taco chips (plain, not seasoned)
Preparation
    Brown hamburger meat and drain.
    Add seasoning and 3/4 cup water.
    Simmer for 15 minutes.
    Crush chips up with hands.
    Layer as follows:
    chips, meat, cheese, lettuce, tomatoes, taco sauce and top with sour cream.
    Serve in a flat bowl.

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