Taco Salad - cooking recipe
Ingredients
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1 lb. hamburger meat
1 pkg. taco seasoning mix
1/4 head lettuce, shredded
2 to 3 tomatoes, cubed
1 1/2 c. shredded mild Cheddar cheese
taco sauce
sour cream
3/4 c. water
1 bag Tostitos or taco chips (plain, not seasoned)
Preparation
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Brown hamburger meat and drain.
Add seasoning and 3/4 cup water.
Simmer for 15 minutes.
Crush chips up with hands.
Layer as follows:
chips, meat, cheese, lettuce, tomatoes, taco sauce and top with sour cream.
Serve in a flat bowl.
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