Nut Puffs - cooking recipe
Ingredients
-
1 c. butter or margarine
4 Tbsp. sugar
1 tsp. vanilla
1/4 tsp. salt
2 c. flour
1 c. ground pecans
Preparation
-
Cream
together the first 4 ingredients.
Add flour and nuts; mix
well.\tChill
2
hours
and make into small balls. Bake 10 minutes.
Dust with powdered sugar when cool.
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