Italian-Style Rice - cooking recipe

Ingredients

1 Tbsp. chopped onion
1 Tbsp. butter or margarine
1/3 c. uncooked long grain rice
1 1/4 c. chicken broth
dash ground turmeric
1/4 c. shredded Parmesan cheese

Preparation

In a saucepan, saute onion in butter until tender.
Add rice, cook over medium heat for 2 minutes, stirring constantly.
Stir in turmeric; bring to a boil.
Reduce heat; cover and simmer for 20 to 25 minutes or until liquid is absorbed.
Stir in cheese.