Chicken Casserole - cooking recipe

Ingredients

1 chicken
1 (8 oz.) container sour cream
1 can cream of chicken soup
1 can sliced water chestnuts
1 1/2 pkg. Ritz crackers
1 stick butter or margarine
poppy seed

Preparation

Boil chicken.
Cool.
Cut into small pieces.
Layer in 9 x 13-inch dish: