Pepperoni Puffs - cooking recipe
Ingredients
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1 can cream of chicken soup
1/4 c. melted butter or shortening
3 c. biscuit mix
3/4 c. chopped onion
1/2 tsp. caraway seed
3/4 c. chopped pepperoni
Preparation
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Preheat oven to 400\u00b0.
In bowl, combine soup and shortening. Stir in biscuit mix.
Mix well.
Add pepperoni, onion and caraway. Drop by rounded tablespoonful on ungreased cookie sheet.
Bake 15 minutes or until done. Makes 30.
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