Creamy Tuna Broccoli And Swiss Sauce - cooking recipe

Ingredients

1 (10 3/4 oz.) can cream of broccoli soup
1/2 c. milk
1/2 c. shredded Swiss cheese
2 c. chopped cooked broccoli*
1 (2 oz.) jar sliced pimento, drained
1 (6 oz.) can tuna, drained and flaked
hot cooked pasta or rice

Preparation

*May substitute 1 (10-ounce) package frozen broccoli cuts, cooked and drained.