Diabetic Peanut Butter Balls - cooking recipe

Ingredients

1/4 cup peanut butter
1/4 cup raisins
1 cup skim milk
4 - 2 inch squares graham crackers

Preparation

Cream peanut butter using 2 Tbsp. of milk from 1 cup. Add raisins, remaining milk, and crushed graham crackers. Roll into one inch balls and drop onto waxed paper. Chill.