Layered Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 (15 oz.) cans tomato sauce
    1 can whole kernel corn
    1 can green peas
    4 c. Minute rice
    1 large onion, cut fine
    1 to 1 1/2 tsp. salt
Preparation
    Brown ground beef with onion, cut up fine (not chopped) and salt.
    Open and combine peas and corn.

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