Layered Casserole - cooking recipe
Ingredients
-
1 1/2 lb. ground beef
2 (15 oz.) cans tomato sauce
1 can whole kernel corn
1 can green peas
4 c. Minute rice
1 large onion, cut fine
1 to 1 1/2 tsp. salt
Preparation
-
Brown ground beef with onion, cut up fine (not chopped) and salt.
Open and combine peas and corn.
Leave a comment