Chicken Casserole - cooking recipe
Ingredients
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4 1/2 c. chicken, cooked and cut in pieces
2 1/2 c. thin spaghetti, uncooked, break into 1 inch pieces
1/2 c. pimento, chopped
1 small onion, chopped
1 can mushroom soup
1 can celery soup
1 can chicken broth (use broth from chicken)
3 1/2 c. grated Cheddar sharp cheese
Preparation
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Combine all ingredients.
Place in 9 x 13-inch dish, chill 12 hours.
Sprinkle with bread crumbs before baking.
Bake 1 hour at 350\u00b0.
Serves 12.
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