Chicken Casserole - cooking recipe

Ingredients
    4 1/2 c. chicken, cooked and cut in pieces
    2 1/2 c. thin spaghetti, uncooked, break into 1 inch pieces
    1/2 c. pimento, chopped
    1 small onion, chopped
    1 can mushroom soup
    1 can celery soup
    1 can chicken broth (use broth from chicken)
    3 1/2 c. grated Cheddar sharp cheese
Preparation
    Combine all ingredients.
    Place in 9 x 13-inch dish, chill 12 hours.
    Sprinkle with bread crumbs before baking.
    Bake 1 hour at 350\u00b0.
    Serves 12.

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