Blueberry Cake - cooking recipe

Ingredients
    2/3 c. shortening
    2 c. sugar
    4 c. flour
    4 tsp. baking powder
    1/2 tsp. salt
    1 1/2 c. milk
    2 eggs
    2 1/2 c. floured blueberries
Preparation
    Cream together shortening and sugar; add and mix together flour, baking powder and salt.
    Stir vigorously for 2 minutes, adding milk as you mix.
    Add eggs and mix for one minute.
    Add blueberries.
    Bake in greased 9 x 13-inch pan at 350\u00b0 for 50 minutes.

Leave a comment