Taco Fried Chicken - cooking recipe
Ingredients
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1 pkg. taco mix
1/2 c. flour
1/4 tsp. salt
2 to 3 lb. chicken, cut up
1 Tbsp. milk
1 egg, beaten
shortening
Preparation
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In large bowl, combine taco mix, flour and salt.
In a small bowl, blend egg and milk.
Dip chicken in egg mixture, then in flour mixture.
Fry in hot shortening until chicken is thoroughly cooked.
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