Grandma'S Berry Shortcake - cooking recipe

Ingredients
    3 c. flour
    4 tsp. baking powder
    1 tsp. salt
    3 Tbsp. sugar
    1/2 c. shortening
    1 c. milk
    softened butter
    1 to 1 1/2 qt. prepared fruit
Preparation
    Sift flour once; measure.
    Add baking powder, salt and sugar; sift into a bowl.
    Cut in shortening until mixture looks like coarse meal.
    Add milk, mixing until a soft dough is formed. Knead dough on lightly floured board half a minute.
    Divide and pat 1/2-inch thick in two greased 9-inch layer pans. Bake in hot oven, 450\u00b0, for 20 minutes, or until done.

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