Chili And Tamale Casserole - cooking recipe

Ingredients
    2 (15 oz.) cans chili or make your own
    2 (15 oz.) cans beef tamales
    3 Tbsp. chopped onion
    1 c. shredded cheddar cheese
Preparation
    Spread chili in 11 X 7 inch or larger baking dish.
    Remove paper from tamales, place tamales on chili.
    Sprinkle with onion and cheese.
    Bake in 350 degree oven
    25 to 30 minutes.

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