Strawberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry gelatin
2 c. boiling water
1 carton sour cream
1 pkg. frozen strawberries
1 can crushed pineapple
2 large bananas, diced

Preparation

Dissolve gelatin in boiling water.
Add frozen strawberries; break apart with fork as they melt.
Add pineapple and bananas. Pour 1/2 gelatin into long dish.
Chill until firm.
Spread with sour cream.
Spoon remains of gelatin into dish.