Peach Cobbler - cooking recipe

Ingredients

6 to 8 large ripe peaches, peeled and sliced
2 1/2 Tbsp. cornstarch
3/4 c. sugar
1 c. all-purpose flour
2 egg yolks
1/4 c. butter, melted
1 tsp. baking powder
1 c. sugar
2 egg whites, stiffly beaten

Preparation

Combine peaches, cornstarch and sugar.
Pour into a greased 13 x 9 x 2-inch baking pan.