Taco Salad - cooking recipe

Ingredients

1 lb. ground beef, browned and seasoned
1 (15 oz.) can kidney beans, drained
1 head lettuce, broken
4 tomatoes, chopped
1 or 2 avocados, chopped
4 oz. grated Cheddar cheese
1 pkg. taco flavored tortilla chips (Doritos), crumbled
1 (8 oz.) bottle Thousand Island dressing

Preparation

Mix all together.
Toss with Thousand Island dressing.
Save a few chips to decorate edges.