Bean Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 lb. Velveeta cheese
1 large can refried beans
1 small can jalapeno peppers
tortilla chips
Preparation
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Brown meat.
Drain off excess fat.
Add cheese until melted. Add beans and chiles (peppers).
On medium heat, stir well until all ingredients are well mixed.
Put into serving bowl.
Serve with tortilla chips.
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