Taco Meat - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning
1 bottle taco sauce
1 small can tomato sauce
pinch of salt, pepper, parsley and oregano

Preparation

Brown ground beef; drain.
Add tomato sauce, 3/4 of taco sauce and other ingredients.
Simmer for 10 to 15 minutes.
Serve with flour tortillas or taco shells, tomatoes, lettuce and cheese.
Use remaining taco sauce to pour over other ingredients.