Chocolate Crisp - cooking recipe

Ingredients

3 c. Rice Krispies
1 lb. white chocolate
1/2 c. chopped pecans
1 c. chopped dry peanuts

Preparation

Melt chocolate in double boiler.
After all chocolate is melted, take off burner.
Add Rice Krispies, peanuts and pecans. Stir until blended together well.
Spoon out on waxed paper. Leave until dry.