Baked Bananas - cooking recipe
Ingredients
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1/2 c. fresh orange juice
1/2 c. white wine
1/4 c. honey
1 1/2 tsp. grated orange rind
1/4 tsp. cinnamon
1/4 tsp. nutmeg
6 medium bananas
1/4 c. finely chopped almonds (optional)
2 Tbsp. margarine (optional)
Preparation
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In a small saucepan, combine juice, wine, honey, orange rind, cinnamon and nutmeg.
Heat until warm.
Peel bananas and split them in half lengthwise.
Place bananas, cut side down, in a greased baking dish large enough to accommodate the bananas without crowding them.
Pour sauce over bananas.
Sprinkle with almonds and dot with margarine, if desired.
Bake in a 350\u00b0 oven for a total of 25 minutes, basting bananas with sauce after the first 15 minutes of baking.
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