Crock-Pot Chicken - cooking recipe

Ingredients

1 pkg. chicken pieces (legs, breasts, thighs, etc.)
1 can tomato soup
1 can mushroom soup
1 large onion, quartered

Preparation

Clean chicken and place in bottom of crock-pot.
Put tomato and mushroom soup on top of the chicken.
Do not stir.
Add onion on top of soup.
Turn crock-pot on low-medium for 8 to 10 hours. Serve over noodles or with mashed potatoes.