Pineapple Dish - cooking recipe

Ingredients

1 can pineapple, crushed
1/3 c. sugar
1 tsp. flour
2 eggs
3 slices bread, toasted
1 stick butter

Preparation

Drain pineapple and mix pineapple, eggs, flour and sugar together.
Melt butter and mix butter and toast, cut into 1/2 x 1/2-inch squares.
Mix all together and bake at 350\u00b0 for 35 minutes in a covered casserole dish.