Applesauce Diabetic Cake - cooking recipe

Ingredients

2 c. water
2 c. raisins
1 c. unsweetened applesauce
2 eggs
2 Tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. soda
2 c. flour
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla
1/2 tsp. salt

Preparation

Cook raisins in water.
Drain.
Add to raisins the applesauce, eggs, sweetener and oil.
Mix well.
Blend in soda and flour.
Add rest and mix well.
Bake in 9 x 12-inch greased pan, until toothpick comes out clean, about 30 to 40 minutes at 350\u00b0.