Play Dough - cooking recipe

Ingredients

2 c. baking soda
1 c. cornstarch
1 1/4 c. cold water

Preparation

Stir together soda and starch in saucepan.
Add water.
Cook over medium heat, stirring constantly.
When mixture consistency is moist like mashed potatoes, turn out on plate and cover with damp cloth.
When cool enough to handle, gently pat until smooth. Store unused portion in tightly sealed plastic bag, but remove to bring to room temperature.