Cranberry Salad - cooking recipe

Ingredients

1/2 lb. cranberries
1/2 orange peel
2 c. sugar
2 boxes (3 oz.) lemon Jell-O
3 c. hot water
2 c. diced celery
1 c. nutmeats, chopped
2 c. grapes, halved

Preparation

Grind cranberries and orange peel.
Add sugar.
Let stand until sugar is dissolved.
Mix Jell-O and water together.
Let cool.
After cool, mix with cranberry mixture.
Add celery, nutmeats and grapes.
Mix together.
Let chill until firm.