Barbecue Shrimp - cooking recipe

Ingredients

5 lb. shrimp
1 1/2 lb. butter
4 tsp. garlic
1 tsp. black pepper
2 Tbsp. salt
2 Tbsp. lemon pepper
1 Tbsp. Tabasco sauce
1 Tbsp. cayenne pepper
1 Tbsp. Lea & Perrins sauce
juice of 4 lemons
MSG

Preparation

Melt butter and mix all ingredients except shrimp. Lay shrimp in a shallow pan. Pour sauce over shrimp. Bake at 350\u00b0 for 30 minutes or until done (test to see). Stir every 5 to 7 minutes.