Banana Salad - cooking recipe

Ingredients
    1 large Cool Whip
    1 c. chopped peanuts (dry roasted)
    4 to 6 bananas
    2 Tbsp. butter
    2 tsp. cornstarch
    4 tsp. lemon juice
    1 c. sugar
    4 eggs
Preparation
    Mix butter, cornstarch, lemon juice, sugar and eggs altogether and bring to a boil.
    Refrigerate and chill.
    Layer bananas, dressing and Cool Whip.
    Repeat.
    Sprinkle nuts on top.

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