Sweet Potato Casserole - cooking recipe

Ingredients

1/2 c. melted butter
3 c. cooked, mashed sweet potatoes
1 c. sugar
2 eggs, beaten
1 tsp. vanilla extract
1/3 c. milk
1/2 c. packed brown sugar
1/4 c. all-purpose flour
1/2 c. chopped nuts

Preparation

Combine first 6 ingredients in a mixing bowl; mix well.
Pour into 2-quart casserole.
Combine brown sugar, flour, 2 1/2 tablespoons melted butter and nuts in a small mixing bowl; mix well.
Sprinkle topping over sweet potatoes.
Bake at 350\u00b0 for 30 to 40 minutes.