Lemon Bars - cooking recipe

Ingredients

1 c. margarine
1/2 c. powdered sugar
1/2 tsp. salt
juice of 2 lemons
2 c. flour
4 eggs
2 c. sugar with 4 Tbsp. flour

Preparation

Mix margarine, flour and powdered sugar like pie crust.
Press into 9 x 12-inch pan.
Bake at 350\u00b0 for 20 minutes.