Russian Tea - cooking recipe

Ingredients

1 tsp. whole cloves
1-inch stick cinnamon
3 qt. water
2 1/2 Tbsp. black tea
juice of 3 oranges
juice of 1 1/2 to 2 lemons
1 c. sugar

Preparation

Put tea in spice container or cloth bag.
Place in boiling water and boil for 5 minutes.
Remove bag.
Heat fruit juices; add sugar.
Add to tea.
This serves about 20 people.