Icebox Fruit Cake - cooking recipe

Ingredients

1 lb. graham crackers
1 lb. raisins
1 c. coconut
4 c. pecans
1 c. milk
1 lb. marshmallows

Preparation

Warm
milk
and
marshmallows
on low heat together and pour over other ingredients.
Pour into greased Pyrex dish and cool in refrigerator.
Serve cold or at room temperature.