Caramel Cake - cooking recipe

Ingredients
    1 c. prunes, cooked and cut up
    1 c. butter
    1 c. sugar
    2 c. flour (all-purpose)
    3/4 c. pecans
    1 c. milk (sweet or sour)
    3 eggs
    1 tsp. baking soda
    1 tsp. baking powder
    1 tsp. cloves
    1 tsp. nutmeg
    1 tsp. cinnamon
Preparation
    Mix eggs, sugar and butter.
    Add prunes.
    Mix flour, soda, baking powder, nutmeg, cloves and cinnamon. Add milk and nuts.

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