Caramel Cake - cooking recipe
Ingredients
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1 c. prunes, cooked and cut up
1 c. butter
1 c. sugar
2 c. flour (all-purpose)
3/4 c. pecans
1 c. milk (sweet or sour)
3 eggs
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cloves
1 tsp. nutmeg
1 tsp. cinnamon
Preparation
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Mix eggs, sugar and butter.
Add prunes.
Mix flour, soda, baking powder, nutmeg, cloves and cinnamon. Add milk and nuts.
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