Swedish Meatballs - cooking recipe
Ingredients
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2 lb. ground beef
2/3 c. onions, chopped
1 c. bread crumbs
2 eggs
2 tsp. parsley
1/2 c. milk
1 tsp. salt
1 tsp. pepper
1 tsp. Worcestershire sauce
12 oz. bottle chili sauce
10 oz. jar grape jelly
Preparation
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When mixture is hot, add meatballs and simmer for 10 to 15 minutes.
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