Swedish Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    2/3 c. onions, chopped
    1 c. bread crumbs
    2 eggs
    2 tsp. parsley
    1/2 c. milk
    1 tsp. salt
    1 tsp. pepper
    1 tsp. Worcestershire sauce
    12 oz. bottle chili sauce
    10 oz. jar grape jelly
Preparation
    When mixture is hot, add meatballs and simmer for 10 to 15 minutes.

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