French Fry Casserole - cooking recipe

Ingredients

1 large pkg. frozen French fries (Tater Tots can be used)
1 lb. ground beef
1 can mushroom soup
1 c. grated Cheddar cheese
1 soup can milk
salt and pepper to taste

Preparation

Brown ground beef.
Add salt, pepper, soup and soup can of milk.
Mix thoroughly.
Cover with French fries.
Sprinkle with grated cheese.
Bake until hot and French fries are cooked through at 350\u00b0 for 45 to 60 minutes.