Sour Cream Coffee Cake - cooking recipe

Ingredients

1/2 lb. butter
1 c. sugar
2 eggs
2 c. sifted flour
1 tsp. baking soda
1 tsp. vanilla
1 tsp. lemon juice
1 c. sour cream
1 c. walnuts
1/2 c. brown sugar
pinch of cinnamon

Preparation

Cream butter and sugar.
Add eggs.
Add flour, sifted with soda.
Add sour cream, vanilla and lemon juice.
Mix chopped nuts, brown sugar and cinnamon; set aside.
Pour half of batter into well-greased spring-form pan; sprinkle 3/4 of nut mixture over batter, then add rest of batter.
Sprinkle remaining nut mixture on top.
Bake at 350\u00b0 for approximately 50 minutes.