Peanut Patties - cooking recipe
Ingredients
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3 c. sugar
1 c. white syrup
1 c. water
1 lb. Spanish raw peanuts
1 tsp. red food coloring
1 stick oleo
dash of salt
Preparation
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Bring sugar, water and syrup to boil.
Add peanuts and food coloring; boil until it gets to hard ball on candy thermometer, about 20 to 30 minutes.
Add oleo and salt; remove from heat. Beat until thick; pour into buttered pan or make patties.
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