Skinless Chicken Breasts - cooking recipe
Ingredients
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2 whole chicken breasts
2 Tbsp. margarine
1/2 tsp. salt
2 medium carrots
1 (4 oz.) can mushrooms
1 (10 oz.) can cream of chicken
1 c. cooking wine
Preparation
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Brown chicken breasts and simmer until done.
Add other ingredients and simmer for 15 minutes.
Very good eaten over rice or noodles.
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